Welcome to the Back 9 Bistro
Elevate your dining experience at the Back 9 Bistro, where we are proud to introduce Head Chef Adam Celaya of Adam’s Restaurant (pictured on the right). Chef Adam brings a refined touch to our kitchen, blending fresh, locally sourced flavors with the welcoming atmosphere you’ve always loved.
Whether you’re fueling up after a round on the course or joining us for a sophisticated night out, our newly reimagined menu is expertly crafted by Chef Adam to satisfy every palate.
- Signature Dishes: Seasonal rotations curated by Chef Adam.
- Atmosphere: Relaxed bistro charm meets upscale culinary execution.
- The Experience: Perfect for golfers, families, and food enthusiasts alike.
Fresh Flavors & Signature Favorites
Our updated menu features a diverse selection of dishes, from light bites to hearty entrees:
Shareable Appetizers
Perfect for starting your meal or enjoying with a round of drinks.
Daily Comforts:
Warm up with our Soup of the Day or dive into a bowl of our Famous Clam Chowder—a local favorite that keeps guests coming back for more.
Elevated Dinner Options
From classic favorites to modern twists, our dinner selection offers something “amazing” for everyone.
Coming Soon: Sunday Brunch
We are thrilled to announce that we will soon be launching our Sunday Brunch! Stay tuned for a brand-new weekend tradition featuring mouth-watering breakfast classics and midday specialties.